Too expensive and too light.
Green tea » Chinese teas » Oven-dried, ★★★
Also known as: Dancing Mao Feng, 毛峰
Mao Feng traditionally comes from the Yellow Mountain region in China. “Mao” (毛) means “hair”, which represents the curled, brittle leaf structure, and “Feng” (峰) means “peak”, which refers to Mao Feng’s mountainous place of origin. Despite its delicate taste, Mao Feng is a rather common green tea in China, and its price tag is never excessive.
This particular Mao Feng, though, sells for $28 per 50 grams in Australia—a price that 3-star quality doesn’t justify. Tannin is more prominent than caffeine, and there’s no lasting sweetness at all. Mouthfeel is restricted to the lips and the tip of the tongue, and the usual back-of-the-throat warming feeling (茶气) is completely absent in this Mao Feng variety. All the flavours thus seem dull, or muted.
If you’re looking for a similar tea that’s both better and cheaper, then try the lively, fruity Bi Luo Chun (碧螺春) instead. ★★★
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